Milk pH buffer - Act as milk pH buffer and normalize the milk pH from alkaline to normal i.e., 6.5. This makes the milk unfavourable for microbial growth and free from bacterial contamination.
Immunopotentiator - Mammidium improves the cellular immunity against mastitis, therapy protects mastitis affected tissues
Antioxidant effect - Mammidium enhances cellular antioxidant level, which reduces cellular oxidation and prevents mastitis
